Fine Dining & Bars

If you are after a touch of luxury, look no further than Living in Style’s most exclusive and glamorous restaurants.

For this celebration of fine living, we are collaborating with Axel Manes, Executive Chef of L’Atelier de Joël Robuchon and Chef Diego Chiarini of OSO Ristorante.

Robuchon, who was named Chef of the Century back in the 1980s by Gault Millau, has 25 Michelin stars divided between his neat squadron of a dozen restaurants in cities all over the world.

Replicating the layout that resembles other L’Atelier restaurants around Fine Dining & Bars the world, guests will have the unique opportunity to enjoy the exquisite experience that is
quintessentially Joël Robuchon.

And for those hankering for the real Italian experience, plan to arrive famished at OSO Ristorante so you can relish each and every course, from the first slivers of parmesan on impossibly delicate beef carpaccio to the robust flavor of rigatoni with braised rabbit, amongst the many delicacies.